Recent studies show signs of consumer “Prosecco fatigue” but a steady increase in demand for sparkling wine. Spanish Cava emerges among the biggest winners in this insatiable thirst for bubbles, ...

Cava, the Spanish sparkling wine, is close to the volume and vineyard surface of champagne. Champagne has 34,000 hectares and makes around 300 million bottles annually, while Cava has just over 38,000 ...

If ever a grape needed a champion, it may well be xarello. It suffers pronunciation woes (in Catalan, it’s shah-RELL-lo; in Castilian, hah-RELL-lo; in English, zah-RELL-oh). It has spelling issues (it ...

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Christmas may be round the corner, but cava makers have little to toast after a severe drought over the past three years wrought havoc on harvests. Supplies of the bubbly wine which is made almost ...