Remove from the pan and add the onions to the sausage grease left in the pan. Cook for 2 minutes until light golden. Add the spinach, cover and let wilt for 2 minutes. Stir until wilted.

The post 19 Sausage Dishes That Turn Out Right Every Time and Don’t Care What’s Trending on Food Blogs appeared first on Cook ...

Easy, Cheesy & Utterly Comforting! By Jason Griffith. Imagine all the rich, savory flavors of traditional lasagna, but cooked ...

Sausage, peppers and onions are a classic combination that are often served as a meal unto themself. Here, the trio gets combined with eggs and cream to create a hearty frittata.

The pizza is topped with beer cheese sauce, ham, sausage, bacon, scrambled eggs, green peppers, onions, cheddar and mozzarella cheese — similar to a Denver omelette. "It's turning 21 this month ...

Brooklyn Square bakes up a fluffier crust and some over-the-top (or, at least on the top) add-ons, says food critic.