For a refreshing salad option, mix shredded napa cabbage with sliced cucumbers, carrots, and radishes. Toss everything ...

A simple yet flavorful dish, the cabbage and carrot stir-fry marries shredded cabbage with julienned carrots. Sauteed with ...

Add the cabbage and continue cooking, stirring often, for 25 to 30 minutes, or until the cabbage and onion are both golden brown and a golden crust forms at the bottom of the pan.

Alissa Timoshkina's new cookbook "Kapusta" features a unique cabbage roll recipe using sauerkraut leaves, beef, and rice in a tomato sauce. This dish celebrates Eastern Europe's culinary diversity.

Cruciferous cabbage is meant for more than just slaw and salad—these recipes highlight cabbage's natural sweetness in cozy soups, comforting casseroles and roasted sides you'll want to make on ...

How to Make Cabbage Roll Casserole Preheat your oven to 425-F. Heat 1 tablespoon of olive oil in a large skillet. Add the ground beef, breaking it up with a spoon, and cook until browned. Drain ...

This image released by Quadrille, Penguin Random House UK shows a recipe for cabbage rolls with sauerkraut leaves, beef and rice in a tomato sauce, from the cookbook "Kapusta: Vegetable-Forward ...

This slow cooker cabbage roll soup recipe has all the flavors of traditional cabbage rolls but with much less prep work. It's made with hearty ingredients like ground beef, cabbage, tomatoes, rice ...