Remove from heat and set aside. Put rava in a dry skillet over low heat. Stir constantly 3 to 4 minutes or until fragrant and a light golden color. Add coconut powder and cardamom. Remove from heat.

Ladoo is a traditional and very common sweet relished in all indian parties. This is a recipe for the preparation of Sooji ladoo Ingredients Rava/Sooji - 1 1/2 cups Sugar - 1 1/2 cups Pure Ghee - 1/2 ...

1.Heat ghee in a thick-bottomed pan, and fry cashew nuts and almonds until light brown. Drain and transfer to a plate. 2.Fry raisins in the same ghee until they puff up; drain and transfer them to ...

And we have an ideal recipe you could try at home. This wholesome rava ladoo recipe by vlogger Parul could be made in just under 10 minutes that too without chashni, a liquid syrup made with sugar and ...

Rava Ladoo Ingredients 1 cup semolina/rava 1 cup sugar 1/4 cup ghee 3 to 4 tbsp milk 1/4 tsp cardamom powder 1/4 cup cashewnuts and raisins Method Heat 1 tsp ghee in a kadai. Roast semolina on low ...

Ingredients 100 ml coconut oil ½ cup cashew nuts 2 cups fine semolina 125 ml (½ cup) coconut cream, for greasing hands 1 cup finely grated fresh coconut (see Note) 110 g (½ cup) raw sugar ...

5. Rava Ladoo These crunchy and nutty ladoos are made from sooji, ghee, sugar, dry fruits and cardamom powder. This ladoo is very easy to make and it shall make for a delicious prasad for Ganesh ...

Ingredients: 1 bowl Rava 3/4 bowl Powdered Sugar 3/4 Litre Godrej Jersey Milk 1/2 cup Godrej Jersey Ghee Dry fruits (Cashews and raisins) How To Make: Add Godrej Jersey toned milk to the kadhai ...

How to prepare Rava, Sooji Ladoo? Here is a recipe with ingredients and directions to prepare Rava, Sooji Ladoo. Sajan Ipe, who submitted this recipe, categorises the difficulty level of this recipe ...