These Hawaiian Roll Pulled Pork Sliders are the perfect bite for your next party or backyard BBQ. Tender smoked pulled pork ...

Recipe 19 pulled pork recipes that go beyond sandwiches But don't worry — we've got the ultimate pulled pork sandwich recipe, too By Kelly Vaughan Published July 11, 2021 1:30PM (EDT) ...

Pork shoulder cooks down significantly during cooking. A 5-pound raw pork shoulder will yield about 3 pounds of cooked meat. So, plan on about ⅓ to ½ pound pulled pork per person.

Elliott Grover is rustling up his pulled pork buns with summer slaw and roasted BBQ apple sauce - its garden barbecue meets ...

1 tablespoon paprika The "Southern Pulled Pork BBQ" recipe just requires a Dutch oven, pork butt and a homemade barbecue rub. Of course, you also have to choose a barbecue sauce to serve with it.

Cover and cook on low for 8-10 hours or on high for 4-6 hours, until the pork is tender and easily pulls apart with a fork. Make the coleslaw: In a large bowl, combine the sliced green cabbage ...

Add about ½ cup of the chicken broth to deglaze the pan and scrape up browned bits from searing the pork. Add remaining 1 cup of chicken broth and Worcestershire sauce.

The recipe called for a quick dry rub for the boneless pork shoulder. I generously poured a mix of smoked paprika, salt, pepper, garlic, onion, and oregano on top of the meat and rubbed it in.

Inside the white brick walls of Rodney Scott’s Whole Hog BBQ in Charleston, S.C., past the bright dining room, is the pit room, the walls, floors and equipment shades of copper and black. There ...