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2. Thaw pastry. Cut the puff pastry into thirds along the creases. Cut each panel into four pieces. One sheet of puff pastry will yield 12 rectangles. Cut each rectangle in half.
Cut the brie into 24 pieces and place each one over the cranberry layer in each pastry cup. Crumble the cooked bacon on top and bake for18 to 20 minutes, until the pastry is puffed and the corners ...
Puff pastries stuffed with Brie and spicy pepper jelly make a great appetizer. (Photo by Randy Graham) By Randy Graham UPDATED: March 18, 2025 at 10:00 AM PDT ...
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