Whether you're planning a picnic with friends or enjoying a garden feast on the lawn with your family, we've got a wide range ...

Which is why we’re turning to Foolproof Picnic by Marina Filippelli for all the simple, alfresco recipes we could ever need. Featuring 60 picnic-perfect dishes, from fresh salads and tempting ...

Preheat oven to 375 degrees. Halve chicken breasts crosswise to make two roughly equal pieces. Generously salt chicken all over and season with pepper. Dredge breasts in flour to fully coat. In a ...

Nail picnic season with these summer vegetarian recipes from Gennaro Contaldo. Whether it’s an impromptu gathering after work or seeing friends at the weekend, as soon as the skies clear and the ...

Chef Paul Virant throws a family picnic every summer at his parents’ Missouri horse farm, said Nick Fairchild in Food & Wine. Named one of 2007’s Best New Chefs by this magazine, Virant ...

A bread loaf is packed with sweet roasted vegetables, mozzarella and fresh basil to make a delicious addition to a picnic, or serve in slices at home with crisp croutons for contrast. Preheat the ...

Serve this impressive-looking loaf-shaped pie, studded with quails’ eggs, in slices with salad and pickles. Keep any leftover pie in the fridge to snaffle later. Half-fill a saucepan with cold ...

No picnic is complete without a delicious sandwich to bite into! Skip the usual cheese and tomato combo and take your spread ...