The No Sugar Baker’s Pecan Pie Cheesecake Bars Ingredients: For the Crust: 1 Stick, Melted Butter ¼ C. Swerve Granular 1 ½ C. Almond or All-Purpose Flour For the Cheesecake Layer: 8 Oz. Cream ...

Pumpkin Pecan Cheesecake BarsLisa Buquoi Nov 19, 2014 Nov 19, 2014 1 min to read ...

These cheesecake bars have everything you want in a holiday dessert: a gooey, nutty topping, a creamy cheesecake later, and a salty-sweet graham cracker crust.

Prep Time: 25 minutes Total Time: 5 hours, 55 minutes Ingredients For the cheesecake Cooking spray, for pan 3 8-ounce bars cream cheese, softened 1 cup brown sugar 3 large eggs 1/4 cup sour cream ...

Stir in eggs, salt, and vanilla. Stir in pecans. Pour pecan mixture over slightly cooled cheesecake and bake 35-40 minutes or until center is set. ENJOY!

Inspired by the flavors of a traditional pecan pie, these bars are still creamy and nutty, but also have an incredible texture. They’re perfect for the holidays but, let’s be real, I would ...

Preparation Make the crust: Preheat the oven to 350 F with racks in the center and lower third positions. Pulse the graham crackers in the bowl of a food processor until finely ground. Add sugar ...

Apple-pecan cheesecake bars are easy to make and are easy-to-transport treats for holiday traveling.

The perfect (and delicious) compromise for everyone.Prep Time: 25 minutes Total Time: 5 hours, 55 minutes Ingredients For the cheesecake Cooking spray, for pan 3 8-ounce bars cream cheese ...