Making peach cobbler from scratch can be quite a handful. But luckily, this super simple version only requires two ...

Summer brings all our favorite foods! Ripe red tomatoes, sweet yellow corn on the cob, and, of course, fresh, juicy peaches. Topped with a scoop of vanilla ice cream, fresh peach cobblers are summer's ...

I remove the skin when I bake with peaches, but you don’t have to. It’s easy to do: Just score an “x” at the base of the peach and give it a 30 second blanch in a pot of boiling water.

1. Preheat an oven to 400 degrees. 2. In a bowl combine the cheese, the 1 egg, the 1/4 cup of sugar and the vanilla and mix well. 3. Lightly roll the pastry on a floured surface and cut each piece ...

Aloaf’s staffers recommend getting to the shop before 2 p.m., before it sells out (or gets cold). Aloaf also offers a peach vanilla Danish and a cheese Danish ($1.95). 170 E. 110th St.; 212-828-8896 ...

These cheese danishes are inspired by the popular cheese Danish from Starbucks! To make them, cut puff pastry dough into rectangles, place on a baking sheet, and bake for about 10 minutes.

1 sheet of frozen puff pastry, thawed 2 ounces cream cheese, softened 2 tablespoons powdered sugar 1 or 2 peaches, peeled and sliced 1. Preheat the oven to 400°F. Line a baking sheet with ...