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Papadum here comes with cilantro-mint chutney and a darker, tamarind sauce, both just as addictive. Perhaps Mela once gave the appetizer away to get people hooked. Now they can’t live without it ...
There’s a funny, almost palpable sense of disbelief among the diners at The Bombay Frankie Company restaurant on Santa Monica Boulevard, just west of the 405.
Just when you think there can't possibly be another Sharon Hage designed restaurant, the former York Street chef cranks out another. The next goes by the name The Lot and will open February 25 on ...
The lyrics have the word 'papadum' repeated throughout the entire length of the song. The video shows people dressed in traditional Indian clothes holding the Indian snack.
Papadum is crunchier if they are fried, and most Indian households prefer frying instead of roasting. The oil, which is consumed along with the fried papadum, can lead to ill effects such as ...
Papadum to Payassam Served On Banana Leaves: Celebrating #MadrasDay Right Written by: Amrita Kohli Offbeat Aug 23, 2016 12:21 pm IST Read Time: 2 mins ...
Indian restaurants ought to be playing Arctic Monkeys and The Buzzcocks on their stereos, if this new ‘gastrophysics’ study commissioned by takeaway service Just Eat is anything to go by. They ...
A foodie from Denmark praises Amitabh Bachchan for making the "best papadum". Photo: Instagram/bhukkad_bidesi A woman from Copenhagen, Denmark, is obsessed with a particular Indian papad brand. She ...
By SF Weekly Staff Jan 28, 2009 Jan 28, 2009 By SF Weekly Staff Name: Black Pepper Papadum Brand: Shakti/Planetary Products Origin: Berkeley Found at: Rainbow Grocery (1745 Folsom) Cost: $2.99 ...
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