“With Nigerian dishes, we tend to just add the curry powder in the same step that you would add dried-up spices, the salt, or other seasonings,” Makanjuola, author of the cookbook Vegan ...

When Nigerian recipes call for dry pepper, they don't mean chili powder (which is often a blend of chile peppers plus cumin, oregano, and garlic, among other spices) or black or white peppercorns.

Yewande Komolafe pairs smoky, complex suya spice with poultry and juicy stone fruit for an easy summer meal that’s filled ...

Curry is one of the most common spice used in Nigeria. T; When it comes to meal preparation, one thing that makes your meal taste better are the spices used in preparation.

These natural spices elevate the taste of Nigerian soups, from garlic and ginger mix to pepper soup spice. They are all plant-based and available at AGA’S WHOLESOME FOODS. If you love Nigerian ...

Return the spice blend to the jar and store at cool room temperature, away from light and heat, for up to 6 months, or store in an airtight container in the freezer for up to 12 months. Makes 1 ¼ ...

More: For twelve hours every weekend, Afghans get a taste of a home that's 7,000 miles away “For grilling meat, we have suya spice,” added Arisa. “That’s a dry rub we use to season meats ...

Spice Kitchen is Nigerian street food by way of MiXt Food Hall, an airy, open space with large windows that flood the room with sunlight, perfect for shining a light on one of West Africa’s ...