No problem. These lamb chops pack in North African flavors like cumin, coriander, and paprika—all in just 20 minutes. It’s ...

To finish the dish: Season lamb chops with salt and pepper. Grill to desired doneness over medium-hot grill or sear in a hot cast-iron pan on both sides and finish in a 350-degree oven.

Hearty, flavorful lamb stew can be yours in under 2 hours, and all in one pot! With a rich, velvety broth and tender pieces of lamb, you'd be hard-pressed to find a cozier cold weather meal.

Step aside, ham, it's lamb's time to shine this Easter. Nothing says special occasion quite like these 11 lamb chop recipes. If you're looking for a low-key way to razzle-dazzle your family this ...

Moroccan lamb tagine with melting tomatoes and onions Total time: 3 hours and 45 minutes Servings: 4 to 6 Note: Adapted from “Mediterranean Clay Pot Cooking” by Paula Wolfert. She recommends a ...

You can count on Ina, on the grill or off. Register for more free articles. Sign up for our newsletter to keep reading.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings. 3/4 teaspoon freshly grated nutmeg 1/4 teaspoon ground cloves 1 teaspoon freshly ground black pepper ...

Featuring cumin-spiced lamb, chickpeas, and plenty of spinach, this recipe is a delicious chance to enjoy spaghetti squash in a new way. Best of all, the recipe comes together in barely 40 minutes ...

Whether you like to grill, roast, or braise it, these easy lamb recipes are great for dinner. They include burgers, pasta dishes, lamb chops, and homemade stew. 32 Delicious Ways to Enjoy a Lamb ...

Grill or sear lamb chops until they are browned on the outside and medium-rare within, about 2 minutes per side. Next grill or sear asparagus until stalks brown in spots, about 3 minutes total ...

Meanwhile, place the lamb, grated onion, Moroccan spice mixture, cubeb berries or cayenne, saffron, cinnamon stick, 1 teaspoon salt, butter and half the oil in the tagine.