Follow the recipe instructions or aim for a ratio of 1 ¾ cups of liquid per cup of rice. Season generously: Don’t be shy with ...

Mexican Adobo ... with the smoky flavor of red chilies, and the chicken becomes tender and juicy after just 20 minutes of simmering. This versatile dish can be served over rice, in tacos, or ...

A versatile side dish, tomato-flavoured Mexican rice with added vegetables is perfect with all kinds of main courses, or serve it with a fried egg for a tasty lunch. Put the rice in a fine mesh ...