Of course, there's nothing new about making ice cream with liquid nitrogen. In fact, cooking with the stuff has become so trendy lately that Wired felt inspired to put together this how-to guide.

Making liquid-nitrogen ice cream safely The frozen treat has become popular, but vendors don’t always take proper precautions by Kerri Jansen September 25, 2018 1 min read ...

Common liquid sweeteners to keep in your pantry for cooking and baking August 14, 2023 More than 1 year ago (Peggy Cormary for The Washington Post/food styling by Carolyn Robb for The Washington Post) ...

The most unique part of The Frozen Chosen, Hardenbrook says, is how the ice cream is made using liquid nitrogen at 320 degrees below zero. “It comes out a lot smoother and a lot creamier than ...

Sub Zero Liquid Nitrogen Ice Cream — part ice cream shop, part science experiment — has set its eyes on Fort Collins with plans to open a shop at 1501 W. Elizabeth St. in Campus West this fall.