Explore the heart of Kyoto at Nishiki Market! Nishiki Market is vibrant, centuries-old and filled with fresh produce, seafood, and traditional specialties. Indulge in street food at Nishiki Market ...

At the eastern edge of Kyoto city, a chopstick slides along the sides of a half-moon pot, freeing a crescent of delicately formed skin. In a deft motion, Junsei’s kitchen manager swoops the chopstick ...

Eat ramen and sushi from the best restaurants, learn the intricacies of a tea ceremony, and see iconic landmarks and shrines without committing a faux pas. Everyone, from kids to grandparents, will ...

When travelling to Japan, it’s easy to feast on sushi, ramen and tempura at every meal — but there’s so much more to the tastes of Kyoto. This collective of more than 40 locally grown Kyoto-vegetables ...

Nighttime food tours can be an iffy proposition. You’re out in an unfamiliar city tasting food from random carts and stalls and are at the whim of your guide to make sure those places are tasty and ...

Kyoto is famous for its spirituality, with temples and sacred places preserved with care as well as a bustling cityscape, amazing food and breathtaking ancient sites ...

Chef Ichiro Kubota marries techniques he learned in Europe with centuries-old methods learned from his father, a master of Kyoto cuisine Arashiyama, Japan CNN — Breaking into the ancient, tight-knit ...

Kyoto became Boston’s sister city in 1959. As a longtime resident of the latter and a frequent visitor to the former, I know why it’s true today that a Bostonian can still feel more at home in Kyoto ...

While Kyoto is packed with foreign tourists year-round, the city's restaurant industry suffers a wide gap between the busy and quiet seasons. To bridge this gap, for two months in September and ...

KYOTO, Japan >> Kyoto City has launched the nation’s first initiative to solicit donations from international tourists, aiming to preserve the city’s traditional beauty, culture and crafts. In ...