Discover the art of transformation as we turn a discarded saw blade into a stunning, high-performance Japanese Gyuto kitchen ...

Scraping food off a cutting board with the blade's edge or tossing your knives into a drawer without a sheath might feel ...

Taking good care of your kitchen knives isn’t just about longevity and value — it’s about safety, too. A well-maintained knife — with a clean, sharp edge and comfortable, secure handle ...

An Amazon best seller, this $21 magnetic strip has a wood finish to suit a particular aesthetic, if that's a reason why ...

If you have $429 to spare, this knife retains its edge and is easy to maintain. If you spend a lot of time in the kitchen, a good knife is worth investing in. Japanese knives, ...

A minor adjustment to how you store your favorite knives can make a significant difference for your blades. Here's what to know. David Watsky Senior Editor / Home and Kitchen David lives in Brooklyn ...

The MTH-80’s blade has a gentle curve, somewhere between the sharp line of a Gyuto, a Japanese all-purpose kitchen knife, and the belly of a traditional Western chef’s knife.

Budget: Kitchen knives can range from affordable to extremely expensive.Decide on a budget before you start shopping to avoid overspending. Most high quality knives are going to be in the $150+ range ...

Kitchen knives are meant to be as versatile as possible so that you can whip them out for pretty much any dish you want to make. That being said, ...