Sobameshi is a savory Japanese stir-fry that combines steamed rice and chopped noodles in a single pan. Cooked with ...

The Japanese embraced curry during the Meiji Restoration, the period from 1868 to 1912, when the emperor decided that some things from the outside world might be helpful. The navy in particular ...

Explore the captivating blend of Indian spices and Southeast Asian coconut milk in Coconut Chickpea Curry-a dish perfect for ...

While packing up our house of nearly 20 years, I found the bin with all my travel journals. For every vacation, I record our journeys in a small notebook. Actually, they mostly contain detailed not… ...

Recipe: Kare Rice (Curry Rice) A version of this article appears in print on Dec. 11, 2022, Page 22 of the Sunday Magazine with the headline: Make Japanese Kare Rice Your Go-To Meal.