Step-by-Step Guide Step 1: Clean and Inspect Your Knife Carefully remove the dirt, oil, and grime from your blade. Not only will it make for a cleaner edge, it’ll also provide you with the best ...

There are a few telltale signs that it's time to sharpen your serrated knife. First, look for lots of crumbs when you cut bread. This means that the knife is tearing through your loaf rather than ...

See at Cnet What is the best knife sharpener overall? There are lots of tools for knife maintenance -- I'm sure you're all familiar with the honing rod and knife sharpening stone or whetstone ...

While there are a variety of sharpeners on the market ranging from $20 to $1,000, my roundup focuses on models that cost less than $300, as you don’t need to spend a lot to get started, and if ...

Many of us own at least one decent kitchen knife and know the pleasure of being able to slice through all food like butter. The problem is, even good knives don’t sharpen themselves – a fact that many ...

Next, while holding the steel's grip with your non-knife hand, place the heel edge of your knife onto the steel. Make sure to angle the blade between 15 to 20 degrees of the steel rod.