Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Add Yahoo as a preferred source to see more of our stories on Google. No need to fear Beef Wellingtons anymore with this recipe! In this video, Chef John shows you how to make Peek-a-Boo Beef ...

When it comes to bougie dishes, beef Wellington is among the chicest. This complicated entree, featuring beef tenderloin encased in pâté, mushroom duxelles, and puff pastry, is one of the most ...