This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes. Rub sea bass fillet with olive oil and season with salt & pepper. Place all ingredients in ...

One of my favorite childhood memories involves riding down St. Charles Avenue in my Dad’s new company car to get ice cream.

The gratinated sea bass with tomatoes, potatoes, and zucchini is a second course that is light yet full of flavor, perfect for those who love simple yet refined dishes. In this preparation, the sea ...

I fished this week with angler Gary Vandemoortele and his daughter, Shaina Boyle, of Smithfield. Gary caught his first black sea bass keeper of the season, a plump 21-inch fish in front of Warwick ...

This delicious recipe from Avoca's Fern House Café in Wicklow is great for entertaining as it is prepared in advance and then cooked just as everyone’s sitting down for starters. The combination of ...

Mary Berry shared her super easy recipe to make tasty tarragon and parmesan-crusted sea bass. Best served with new potatoes and greens, it's the ideal go-to meal for a Saturday evening at home.