Roasting brings out the natural sweetness in fennel and potatoes, making them an ideal side dish. Simply cut both into ...

Are you familiar with fennel? You may have heard of it, but it's safe to say the average at-home cook might be at a loss for ways to use it in the kitchen. If you've never experimented with fennel, ...

Braising fennel is a simple way to bring out its natural sweetness and tender texture. With just a few ingredients—like olive ...

Julia adds fennel and apples to update this classic summer favorite. Details emerge about Charlie Kirk shooting suspect. Here ...

Fennel Cooking Studio chef and founder Jackie Price can’t help but chuckle when she talks about how she took it upon herself to handle her family’s meal planning when she was just a teenager. “At ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Bobby Flay shared a crispy chicken thighs recipe with just five key ingredients. Ground fennel adds a little extra savory flavor to every bite of this chicken.

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Fennel and tarragon blend in this rich clam chowder. (AP Photo/Matthew Mead) Many cream-based chowders suffer from the same problem -- it's hard to taste anything but the cream. Admittedly, all that ...

I came to love fennel by way of happenstance; it wasn't love at first bite. But through culinary school, some chance explorations of the produce aisle of my grocery store and lots of relentless ...

ST. LOUIS — “To me, food is about creativity and connection and feeling connected to the people you are eating with and Fennel is here to cultivate that connection,” says Jackie Price, Owner of Fennel ...