Grilled Chicken Avocado Salad – Light, Fresh & Full of Flavor! Looking for a vibrant, healthy, and ridiculously satisfying salad that doesn’t feel like diet food? This Grilled Chicken Avocado Salad is ...

Cover and keep it in the fridge until ready to serve. Heat a large grill pan or an outdoor grill over medium-high heat. Cook the chicken for 6 to 8 minutes per side, or until fully cooked through.

4. Grilled Lemon-Herb Chicken and Avocado Salad Everyone knows the real star of a salad isn’t the lettuce, it’s the toppings. This one has plenty. Get the recipe ...

3) Grill the chicken for about 6-8 minutes per side, or until cooked through and no longer pink in the center. Remove from the grill and let it rest for a few minutes.

These grilled Buffalo chicken tacos — brought to us by recipe developer Patterson Watkins — come loaded with an avocado blue cheese dressing, making for some funky-fresh handhelds that are ...

1) To make the Avocado Pesto Mayonnaise, add all ingredients to a small bowl or blender. If using an immersion blender, emulsify everything together in a small bowl until mayonnaise is created.

Preheat grill to medium high heat. Remove chicken from marinade and place on the grill, cooking for 6-8 minutes on each side, until cooked through. Let rest 5 minutes, then cut into strips.

After marinating chicken, place breasts on hot grill. After 3 minutes, rotate meat 90 degrees to mark then reduced heat to low.Flip breasts after another three minutes.Grill until thoroughly cooked.

Preheat a grill to medium-high heat (about 450 degrees F.) Generously oil the grill (drench a roll-up paper towel in vegetable oil and, holding it with tongs, rub it over the grill grates.

Grill 4 to 6 minutes per side or until cooked through (165 degrees in center). Toast whole-grain rolls on grill (30 seconds). Spread buns with low-fat mayonnaise and add sliced red onion.

In a food processor, blend avocado, lime juice and zest, cilantro, chives, garlic, honey and 3/4 teaspoon salt and a few cranks of freshly ground black pepper. Adjust seasoning to taste.

Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the same old dishes, I know exactly how to break out of your comfort zone ...