Think outside the zucchini! There are several types of summer squash to try this, well, summer. From pattypan to yellow ...

Zucchini is one of the most rewarding vegetables to grow in your garden. Its rapid growth can lead to a bountiful harvest in ...

Add the dressing to the squash, adding more salt and pepper (the salt helps soften the squash). Toss gently with your hands to ensure the vegetables are evenly coated, and let sit at least 10 minutes.

7. Transfer the vegetables to the baking dish and sprinkle with the breadcrumbs. Bake for 15 to 18 minutes, or until the vegetables are hot and the breadcrumbs are golden. Garnish with extra basil.

Retired cabinet maker Joe Jutras’ green squash weighed in at 2,118 pounds during a giant vegetable contest at Frerichs Farm in Warren, Rhode Island, securing the title of world’s largest ...