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Gluten-Free Fruit Tart
This gluten-free fruit tart is as stunning as it is delicious! It's made with a buttery crust, silky vanilla pastry cream, and topped with your favorite fresh fruits for a light and refreshing flavor.
A cooked fruit filling or a no-bake strawberry cheesecake recipe are just a few other ideas for dressing up this gluten-free ...
Phil Vickery's in the kitchen cooking up a tasty gluten free apricot tart with help from actress Caroline Quentin. Makes: 1x20cm tart A great summer treat, any fruit will work well, just pile high ...
These gluten-free macaroon tarts are a delicious alternative to pastry ... Top with a piece of seasonal fruit — here I managed to find fresh blueberries. Preheat an oven to 160C.