Our Slow Cooker Mango Tapioca Pudding is the perfect weekend comfort solution—let it go, unattended, for a couple of hours, then reap the rewards when you're ready.

Coat the inside of slow cooker crock with coconut oil. Pour in the oconut milk, add sugar and tapioca, and stir with a whisk to combine. Cook on LOW for 1-1/2 hours and take a look: The tapioca is ...

1/2 cup to 1 cup raisins Thoroughly combine rice with the remaining ingredients. Pour into a lightly greased slow cooker. Cover and cook on high setting for 1 to 2 hours or low setting for 4 to 6 ...