For a dish that marries the fresh, sweet flavors of lobster, creamy notes of mashed potatoes, and the buttery, beer-flavored ...

Turn something ordinary into something extraordinary with this Twice Baked Potato Casserole recipe. These easy twice baked ...

It just means potatoes made with whipping cream (chantilly is French for whipped cream). If you have ever made your own fresh whipped cream, this recipe from The Kitchn will be a no-brainer for you.

Cook potatoes in a large pot of boiling, salted water until tender, 10 to 15 minutes. Drain. (this step can be done ahead of time; keep potatoes covered and warm on the stovetop.) Meanwhile, in a ...