No-bake desserts are perfect for when you want a low-effort sweet treat. This peanut butter pie only requires a few ...

This nostalgic, orange creamsicle-inspired pie is the perfect way to whip up a sweet treat without turning on the oven during ...

It calls for condensed milk, but not Cool Whip. COCONUT PECAN FROSTING 1 can (14 oz.) sweetened condensed milk 3 egg yolks, slightly beaten ½ cup butter 1 t. vanilla extract 1 1 / 3 cup coconut ...

2 cups thawed frozen whipped topping, such as Cool Whip, can be used in place of homemade whipped cream. Stir vanilla extract ...

Pumpkin pie made with sweetened condensed milk is the best recipe for making a super creamy pie. This recipe will save you time because you're swapping two traditional custard pie ingredients, the ...

2. Whisk ice cream into condensed-milk mixture until evenly blended. 3. Pour ice cream mixture into pie crust. Freeze at least 6 hours or until firm.

Cool Whip is one of those all-American products we love to hate — or at least lots of people who self-identify as food-lovers say they do. And no wonder; when it was created in 1966, Cool Whip ...

Bake until the top is just starting to set, about 15 minutes. Cool completely on a wire rack, at least 2 hours. Refrigerate the pie overnight. 8 to 10 servings (makes one 9-inch pie) ...