Subbing chuck roast for brisket is called the "poor man's burnt ends," but there's no compromise in the taste. Typically, an entire brisket is smoked, or its fattier point is separated to be made into ...

I highly advise you avoid “select” rated prime rib. I personally would rather make a Smoked Chuck Roast or Smoked Tri Tip instead as both would be more enjoyable than a select graded prime rib.

Smoking is the leading cause of preventable death in the United States. Here’s how it damages different parts of your body. Pictures of twins show how smoking dramatically speeds up wrinkles and ...

When most folks think of barbecue or smoked food, they immediately think of hickory as the standard wood. In reality, it's not. Oak is the most ubiquitous wood in barbecue because some varieties ...

An innovative team has taken the complexity and cost out of adding some smoky flavor to drinks and food, with Smokpub, the world's first electric, rechargeable drink smoker. While the product's ...

Her son Tom Parker Bowles spoke to Vanity Fair about his new book, Cooking and the Crown, which reveals his royal mom’s ...

Here's why some brewers are reviving smoked beers. Smith calls this taproom-only light German lager an homage to the smoked beer tradition of Bamberg, Germany. It’s a great introduction to the ...

The U.K. is now poised to go further than any of its peer countries in regulating who can legally buy tobacco products, and toughen restrictions on where they can be smoked. A majority of the ...

pork belly and smoked baby chicken. The latter is the highlight, smothered in chimichurri, alongside a crisp Yorkshire pudding, carrots, pickled cabbage and some of the best roast potatoes I’ve ever ...

Young people are smoking tobacco less than they have in a generation, a new study showed. A survey of U.S. high school and middle school students found that the decline in tobacco use stemmed from ...

The rise is driven mostly by young adults - with about one out of every seven 18-24-year-olds who never regularly smoked now using e-cigarettes. While some may have benefited by taking up vapes ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...