“To be perfectly frank,” Ling-ya Lee, who came to Los Angeles from Taiwan in 1989, says of her Chinese New Year preparations, “I rarely make dumplings anymore.” Given the high quality of ready-made ...

It's the Year of the Snake! Lunar New Year — or as it's commonly referred to, Chinese New Year — begins on January 29, bringing an opportunity to commit to new goals and personal improvement — and a ...

Celebrate Lunar New Year on February 17 with three easy Chinese dishes — dumplings, longevity noodles and steamed fish — perfect for welcoming prosperity and good fortune.

Every dish tells a story during Lunar New Year. The foods that fill the table during this celebration aren’t chosen at random ...

Chinese New Year will begin Friday, and it's the year of the rat. Despite events being canceled, the 15-day celebration lasts until Feb. 26. Chinese New Year is also known as the spring festival and ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. Chinese takeout staples such as lo mein, egg rolls, and sesame chicken are easy weeknight favorites, but many ...

In terms of the many (many!) Chinese dumpling houses of the San Gabriel Valley, the tiny mini-mall You Kitchen is the anti-Din Tai Fung. Where Din Tai Fung grows ever more ornate and complex with ...

Lunar New Year or Chinese New Year, typically in late January or February is Jan. 22, ushering in the Year of the Rabbit. The holiday is celebrated with fireworks, paper lanterns and, of course, food.

(CNN) — How to define a dumpling? In its most basic sense, it’s a pocket of dough filled with some form of savory or sweet stuffing. And the easy ideas are surely the best, because dumplings are a ...

Not long ago, shu mai and har gow saved my sanity. Seriously. Let me explain: Craving some gado-gado salad, and a plate of nasi goreng, along with some satay, I had driven to a small Indonesian ...

For the Fang family of San Francisco, navigating the week-long Chinese New Year is typically a dizzying experience. Between their two restaurants, Chinatown’s historic House of Nanking, owned by Peter ...