Winter snacking often becomes tricky as hunger strikes more often and the body looks for filling foods. Chickpea chaat answers this need without relying on oil or heavy cooking. Prepared using boiled ...
According to a study, they also provide significant amounts of dietary fiber (about 12.5–12.8 g per cup cooked), which ...
Instructions: In a large bowl, mix chickpea flour, rice flour and cornstarch with 2 cups of water and stir to combine. Add ginger-garlic and green chili pastes, baking soda, ajwain seeds, chili powder ...
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