In a large Dutch oven over medium heat, heat the olive oil and add the diced onion. Cook until the onion is translucent but not brown, 1 to 2 minutes. Add the chopped cabbage and increase the heat ...

Fried Cabbage with Bacon Simple, quick, and delicious, this southern fried cabbage is the ultimate comfort food. The cabbage is sauteed until tender with garlic, onion, and salty bacon fat. Recipe ...

Directions: Cook the Bacon: Start by heating a large skillet over medium heat. Add the chopped bacon and cook until it’s crispy and golden brown. Once done, use a slotted spoon to remove the ...

If you're looking to make a classic dish to celebrate St. Patrick's Day 2023, check out these flavorful corned beef and cabbage recipes from Chef Alex Reitz – recipe developer for "Beef. It’s ...

Heat 2 tablespoons of the oil in your widest skillet over medium-high heat. Add the onion and cayenne and fry until soft and beginning to color deeply, 10 to 12 minutes. Add the sesame oil ...

Add the vegetable broth, onion, garlic, cabbage, carrots, celery, salt, pepper, oregano, basil and diced tomatoes, then stir well. Bring to a boil, then reduce heat to low and cook for 20 minutes ...

2. In another sauce pot, add the shredded corned beef, parsley sauce, reserved cooked cabbage, onion and carrots, pinch of tarragon, and a pinch of parsley. Bring to a simmer. 3.

Remove the pot from the heat. Do not drain. 4. With tongs or a slotted spoon, pull the pasta from the pot and add it to the cabbage and onions. Stir well. Add about 1/2 cup of the pasta cooking water.

Tossing everything on a sheet pan to turn out a meal is great for convenience, but we often get bored of the same old formula every week. This recipe for sheet pan pierogi with caramelized cabbage ...