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Authentic, award winning, specialty-grade 100% Kona coffee farm. Family-owned Estate farm. Our coffee beans are hand-picked, sun-dried, milled and artisan roasted in small batches, and farm …
Authentic, award winning, specialty-grade 100% Kona coffee farm. Family-owned Estate farm. Our coffee beans are hand-picked, sun-dried, milled and artisan roasted in small batches, and farm-direct shipped to your door, since 2013. We manage the entire coffee production cycle and only sell what we grow. Our coffee beans are ethically and sustainably grown, harvested, processed, and roasted exclusively on farm, located in South Kona, Hawaii Island. We employ the highest quality standards for producing specialty-grade 100% Kona coffee, which has consistently positioned us within the Top Ten ranking coffees at Kona Coffee Cultural Festival and Hawaii Coffee Association coffee cupping competitions. Winner of the 2023 Good Food Awards - Coffee Producer, submitted by Pacific Coffee Reseach.
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Oct 2, 2021
If you haven’t yet discovered “honey” fermented coffee you are in for a treat. This process uses the natural sugars in the outer skin of the seed to enhance the flavors as the beans are dried. One of… Full review by Joe Stermitz